SKU: 68834842196
Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
and the distillation process takes place thanks to a continuous double column or discontinuous still
giving a more refined taste and aged for up to 12 years in old ex Bourbon barrels
and then aged for 3/6 months in ex-Porto Royal barrels
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he learned the trade in the old and historic Marche workshops (Moretti
Armagnac Castarède VSOP pipa italiana and the distillation process takesCastarde VSOP benefits from a prolonged aging despite the VSOP classification which for the Appellation D'igine Controlle would provide for a minimum aging of 4 years. This expression of the Casterde maison in fact rests in new French oak barrels for a minimum of 8 years, in fact more than double the average of cognacs of the same category, therefore it will be a decidedly more complex distillate that reveals typical woody and dried fruit notes. of
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