Hot buffet model PREMIUM LINE SB-H 170 walnut Ice Cream Display Counter The 305 mm work surface

The 305 mm work surface depth provides ample preparation space

- External dimensions: W 920 x D 845 x H 760 mm

With the Royal 52 vacuum machine

5 to 3 liters) to be filled manually

Gross Weight: 61

Hot buffet model PREMIUM LINE SB-H 170 walnut Ice Cream Display Counter The 305 mm work surfaceThe SARO Hot Buffet PREMIUM LINE SB H 170 combines professional grade functionality with refined aesthetics. This sophisticated serving station features a robust 304 stainless steel construction with a striking dark walnut finish and premium 17cm granite countertop. Maintain optimal food temperatures between +30 and +90C across four 1 1 GN capacity compartments. The integrated glass sneeze guard ensures hygiene standards, while convenient plate