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Valpolicella Superiore 'Villa San Carlo' black friday soft pressing and fermentation in

SKU: 4005281341

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Ships within 48 hours · Estimated delivery Sep 24 - Sep 29

Description

soft pressing and fermentation in steel tanks at 18°C for approximately 10 days

make it soft

Vitigni: Pinot Grigio 100%

It is pressed whole

The wine is drawn off with a high residual sugar and left in steel until the spontaneous arrest of the fermentation

Valpolicella Superiore 'Villa San Carlo' black friday soft pressing and fermentation inThe Valpolicella Superiore of Villa San Carlo is produced from a proprietary Cru, the Campo Bianco (name due to the very calcareous soil). By combining a very low yield hectare with a soil that allows the maximum expression of the vines, an elegant, dynamic wine with a bright color is obtained. FEATURES Denomination: Valpolicella DOC Superiore Grapes: Corvina, Corvinone, Rondinella, Croatina Region: Veneto (Italy) Alcohol content: 13. 5% Format: 75 cl

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