Kaliumbromid CZDA 500g Borsäure 2 g/cm³ (depending on exact

2 g/cm³ (depending on exact ratios and temperature)

Additives contained in the product (E symbols) E132 Indigo carmine

Food industry: Thickener and gelling agent: Agar is widely used in the food industry as a thickener and gelling agent

the coffee is perfectly balanced

Craving another popcorn variety from Candy Pop

Kaliumbromid CZDA 500g Borsäure 2 g/cm³ (depending on exactPotassium Bromide Technical Information Chemical Formula: KBr Molecular Weight: 119. 01 g mol CAS Number: 7758 02 3 EC Number: 231 830 3 Form: solid Color: colorless to white Odor: odorless pH Value: 5. 0 8. 8 (50 g lH2O, 25C) Melting Point: 734C Boiling Point: 1435C Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: < 0. 01 mmHg (20C) Density: 2. 75 g cm (20C) Bulk Density: approx.