Kaliumhydroxid CZ 50g Borsäure Food Industry: for the production

Food Industry: for the production of flavor additives (e

1 capsule contains:

in abundance

which have moisturizing and anti-aging properties

Papaver Rhoeas Extract

Kaliumhydroxid CZ 50g Borsäure Food Industry: for the productionPOTASSIUM HYDROXIDE SOLID Potassium hydroxide KOH Caustic potash Molar mass: 56. 11 g mol CAS: 1310 58 3 EC: 215 181 3 Technical Specifications State: hygroscopic solid that deliquesces under the influence of moisture Color Odor: white, odorless pH value (50 g l HO, 20C): approx. 13. 5 Melting point: 361C Boiling point: 1320C Explosion limits: not applicable Vapor pressure: 1 hPa (719C) Density (20C): 2. 044 g cm Bulk density: no data available