Rote Borschtschsuppe Knorr 3kg Ginseng Whey Protein Isolat Crossflow mikrofiltriert

Whey Protein Isolat Crossflow mikrofiltriert – 16970 mg aus Milch

Water Analysis: Used in color reactions for the qualitative or quantitative determination of water constituents

8 x 210 mm

Manufacturer - Name and Address: VEGABLUM KG

carefully selected and combined in perfect proportions

Rote Borschtschsuppe Knorr 3kg Ginseng Whey Protein Isolat Crossflow mikrofiltrierta product with the highest content of beetroot extract on the market (41%), the only commercially available red borscht without the addition of monosodium glutamate*, universal taste, Color and taste like borscht prepared according to traditional methods, can be used as a base and spice, clear without any garnish or visible fat. (*As part of the range of loose products for the catering industry). strongParameter Product Red Borscht type Preparation