The 2023 vintage shows apricot and peach character that's both approachable and structured
Monkey 47's master distiller searches for a single rare botanical—the Species Rara—to add as the 48th ingredient in this limited annual release
Unbelievable pairing for salty cured Spanish meats and raw cheese
with soft tannins and notes of lifted blackberries
get creative with cocktails or drink on the rocks
Venturini Amarone della Valpolicella Campo Masua 2016 QUANTITY CHECK The 2023 vintage shows apricotInitially austere and introspective, little by little it reveals its true nature. Sweet hints begin to emerge, reminiscent of tiny dark fruits, the petals of dried violets and roses, cocoa powder, prunes and walnuts. In the mouth it is rich, strong, flavorful, balanced and highly refined.