There is about 5 months maturation on lees in tank prior to bottling
The palate is layered but crunchy
Poison Hill Vineyard lies on the northern edge of the Frankland River township
"Here too the nose is presently dominated by a reductive funk
high-altitude Upper Yarra vineyards
Isole E Olena Vin Santo del Chianti Classico DOC (375ml) 2011 Size::Half Bottle There is about 5 months95 POINTS Aldo Fiordelli, James Suckling "Amber color. Complex and evolved, with notes of apricot jam, celery, dried figs, candied orange zest, nail polish and a hint of rancio. Zesty and lifted acidity balances the dense sweetness, with a full body and a long, super savory finish of dried apricots. Not an easy wine, strictly for connoisseurs, yet very good. Drinkable now, but it will last for decades." Paolo De Marchi has used his white grapes only