Jauma Disco Special 2025 -STOCKTAKE- abbaye-de-santenay distilled wine becomes the brandy

distilled wine becomes the brandy of protected designation of origin

A joyful exhibition of tropical fruit honey dew melon and citrus blossoms Medium bodied tropical fruit and melons follow through to the palate joined by stone fruit The textural quality of Fiano shines through providing a lovely softness that complements the bright flavours and acid line

The texture is compelling and leads into those delicious crème brûlée and cashew nut flavours

so Barney’s parcel was just a couple of tonnes

Chidaine picks his grapes for sparkling wine at around 11

Jauma Disco Special 2025 -STOCKTAKE- abbaye-de-santenay distilled wine becomes the brandyEnter the discotheque. This is red with enough energy to get you dancing, but equally suited to deck chair drinking. Organically grown Grenache, plus Shiraz. Native yeast fermented, unfiltered, unfined. You don't need a permission slip to chill down your medium light reds, but if you need one, this is it. Supple but structured, bright red fruit balance baby.